Vegetarian

Breakfast Tacos with Charred Scallion Pesto

Vegetarian Cuban Picadillo Bowls

Sweet Potato Lentil Halloumi Curry

Thai Omelet

Braised Eggplant Toast with Garlic Bean Spread

Butternut Squash Rosti with Fried Eggs

Miso Ramen Hot Pot

Eggs in Purgatory with Potatoes

Romesco Orzo Pasta Salad

Scallion Oil Noodles

Roasted Potato and Egg Salad

Fig and Ricotta Flatbread

Cajun Beer Battered Fried Pickles

Mexican Corn Fritters

Cherry Nectarine Arugula Salad with Spiced Pecans

Cuban Salad with Mango

Roasted Tomato and Farro Bowl with Basil Vinaigrette

Grilled Peach, Tomato, and Corn Salad

Charred Ricotta Toast

Chili Basil Tofu Stir Fry