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Mediterranean Vegetarian

Falafel Waffles with Pico de Gallo

09/24/201910/09/20192 Comments

Sheet Pan Shrimp Fajitas with Smoky Tomatillo Peach Salsa

07/11/201910/09/2019

Gluten-Free Mexican Vegetarian

Huevos Rancheros with Mango Salsa

06/04/2019

Gluten-Free Seafood

Grilled Sea Bass with Grape Salsa

07/09/201601/20/20192 Comments

Mexican Pork Savory Bread and Pizzas

Pulled Pork Pizza

03/03/201410/19/20196 Comments

Chicken and Turkey

Grilled Cilantro Chicken with Tomato Avocado Salsa

01/14/201408/29/20198 Comments

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I just discovered the best way to eat leftover soup: turn it into Shakshouka! Ribollita Shakshouka graced our table this morning and I can't think of a better way to start the day. #feastingathome

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Meet Christine

Christine Ma

I'm Christine and welcome to my world highlighting what's in season, sharing travel tidbits and just living a simple life in the busy city of Los Angeles. My goal is to create delicious food and make them approachable enough for you to recreate them in your own home. Stay for a bit and hopefully, you can find something that intrigues you!

salsa

Falafel Waffles with Pico de Gallo

Sheet Pan Shrimp Fajitas with Smoky Tomatillo Peach Salsa

Huevos Rancheros with Mango Salsa

Grilled Sea Bass with Grape Salsa

Pulled Pork Pizza

Grilled Cilantro Chicken with Tomato Avocado Salsa

The Ultimate Cranberry Sauce with Apples and Pears

Maple Sweet Potato Galette

Stuffed Acorn Squash with Sausage and Apple Farro Stuffing

Winter Panzanella

Triple Threat Chocolate Tart

Christine Ma